Recipe for Judiths Wheaten Bread 
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Yield:
4 Servings
Ingredients:
Amount Ingredient
6 oz Plain flour
1 tsp Level cream of tartar
10 oz Wheatmeal
2 oz Butter
4 oz Caster sugar
1 x Egg
2 tsp Level salt
2 tsp Level baking soda
Instructions:
Instructions: "Chuck all the dry ingredients into a bowl and mix.

Add milk and egg to give you a fairly soft dough. Bake in two loaf tins, or whatever at 375-400F, gas mark 6 or 7.

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