Recipe for Kamut Chili 
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Yield:
1 Servings
Ingredients:
Amount Ingredient
3 cup Cooked Kamut -- drained
2 cup Pinto beans (optional)
1 lrg Onion -- chopped
1 x Green bell pepper --
Chopped
3 x Garlic cloves -- chopped
3 tsp Chili powder
2 tsp Sea salt (optional)
2 cup Tomato sauce
1 cup Water
1 cup Stewed tomatoes
4 dsh Tabasco sauce (optional)
Instructions:
Instructions: Put all ingredients in a large cooking pot. Simmer for 1-1/2 to 2 hours.

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