Recipe for Kaneohe Banana Fritters 
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Yield:
8 Servings
Ingredients:
Amount Ingredient
1 cup Flour
2 tsp Baking powder
1 tsp Sugar
1 x Egg, separated
1/4 x Lemon juice
3/4 cup Milk
Bananas, halved or cut into
Instructions:
Instructions: Sift together flour, baking powder and sugar. Combine egg yolk and lemon juice (recipe does not stipulate amount, but I would assume it was 1/4 cup) and add to dry ingredients. Add milk slowly. Beat egg white. Fold in last. Dip bananas in batter and fry in deep fat.

Serve hot.

John Grote

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