Recipe for Karens Chicken Salad 
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Yield:
4 -6 serving
Ingredients:
Amount Ingredient
1 can (12-1/2 oz) white chunk chicken, drained
2 x Granny smith apples, cored, peeled, sliced
1/2 cup Walnuts, roughly chopped
2 tbl Mayonnaise
Instructions:
Instructions: Combine all ingredients; toss to combine.

Presentation: serve as a main dish salad or as a sandwich on a flaky croissant with alfalfa sprouts, swiss cheese and tomato.

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