Recipe for Karens Egg Bread 
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Yield:
40
Ingredients:
Amount Ingredient
2 pkt Yeast
1 tsp Sugar
1/2 cup Water warm
3 tbl Oil
3/4 cup Sugar
1 tbl Salt
3 x Eggs
10 cup Flour or as little as 8 c
1 x Egg White
Instructions:
Instructions: Add yeast mixture to above. Add 3 cups water. Add flour. Knead, let rise twice, ro.l out into four loaves. Brush with egg white. Sprinkle with sesame seeds. Let rise.

Bake 30 minutes at 350 degrees or until golden.

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