Instructions: In a large skillet, brown meat and onion, drain.

Add tomatoes, tomato sauce and water (and mushrooms, if desired). Simmer covered five minutes.

Add 2 cups noodles and simmer 10 min or until noodles are done.

Turn off heat, add shredded mozzarella cheese (about one cup) and put lid back on for 5 minutes. Stir and serve.

If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.