Recipe for Kellis Mounds Cheesecake

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Yield:

12 Servings

Ingredients:

Amount	Ingredient
	Crust: ----------------
2 cup	Vanilla wafer crumbs or oreo
1/2 cup	Coconut
6 x	Butter, melted
	Mix and pat into bottom and
	Of springform pan
	----------------- Filling: ----------------
2 lb	Cream cheese, unwrapped and
	Microwave for 2 mins on high
5 x	Jumbo eggs, unshelled and wa
	In micro for 25 secs.
1 cup	Sugar
1/2 cup	Heavy cream
1/4 cup	Cornstarch
1 tsp	Coconut extract or 1 cup coc
	And 1/2 cup coconut

Instructions:

Instructions: Beat cheese until light and fluffy. Add sugar and beat again. Add eggs one at a time; beating after each. Add cream, cornstarch and extract. Mix well.

Stir in nuts. Pour into pan. Bake at 425 for 15 minutes with a pan of water on the bottom rack of oven. Reduce temp to 300 and bake 1 hour longer. Run knife around edge of cake. Cool. Top with melted chocolate and whole almonds.

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