Recipe for Kents Nannys Fresh Peach Pie 
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Yield:
4
Ingredients:
Amount Ingredient
1 x pie shell (9 inch) uncooked in
deep pie
Fresh sliced (very ripe) peaches
1/2 cup sugar
3 x eggs
1 tsp vanilla
Instructions:
Instructions: Sift together 1 1/2 cups of sugar, 3 tablespoons flour. Beat 3 eggs well; add dry ingredients and 1 teaspoon of vanilla. Slice 1 cube of butter over peaches and pour mixture over peaches. Bake at 450 degrees for 10 minutes and 350 degrees for 1 hour.

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