Recipe for Kentucky Baked Beans 
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Yield:
6 Servings
Ingredients:
Amount Ingredient
1 x Twenty-one oz can pork and beans
1 lrg Onion, finely chopped
1 x Twelve-oz bottle Heinz ketchup
1 tbl Yellow mustard
1/8 cup Packed light brown sugar
1/8 cup Molasses
1/8 cup Heinz sweet gherkin juice
1 tsp Apple cider vinegar
Salt, to taste
Ground black pepper, to taste
Instructions:
Instructions: Preheat oven to 350 degrees. Combine pork and beans, onion, ketchup, mustard, brown sugar, molasses, gherkin juice, vinegar, salt, and pepper to taste in a 2-quart casserole. Top with strips of bacon in a crisscross pattern. Cover with aluminum foil. Bake in preheated 350 degree oven for 1 1/2 hours. Remove foil for last 30 minutes of baking. Serve hot or cold.

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