Instructions: In a small bowl, combine all the ingredients. Serve immediately, or cover and chill, then soften a bit before serving.

Serving Suggestions: Roll up Kick-it-Up Ranch Butter log-style in waxed paper, slice and serve topping grilled steaks or thick-cut pork chops.

Spread Kick-it-Up Ranch Butter over cut sides of hamburger buns before grilling for a down-home burst of flavor.

Saute hot dogs in a couple tablespoons of Kick-it-Up Ranch Butter to add extra excitement.

If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.