Recipe for Kima # 1: Greek Meat Sauce 
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Yield:
6 Servings
Ingredients:
Amount Ingredient
1 lb Ground beef or lamb
3 x Onions chopped
1/2 cup Butter
1/2 cup Tomato paste diluted in 1
Cup water "or"
1 can tomatoes drained
Minced garlic to taste
6 oz Red wine
3 tbl Chopped parsley
1 x Bay leaf
Instructions:
Instructions: Saute the onions in the butter and stir in the tomato paste or can of tomatoes. Add the beef, and remaining ingrdients and cover and simmer 30 minutes.Serve over noodles, rice or macaroni.

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