Recipe for King Kalakauas Champagne Punch 
All Recipes
Site Search Engine - Search Over 300,000 Recipes
Site Search Engine for Recipes

Yield:
1 Servings
Ingredients:
Amount Ingredient
6 bot champagne
2 bot Sauterne wine, (white Bordeaux)
6 x Lemons, sliced
6 x Oranges, sliced
6 x Mint leaves
1 x Pineapple, peeled, cut in sticks
1 cup Sugar
2 cup Brandy
Instructions:
Instructions: The night before you prepare the punch, chill the champagne and wine.

On the day of the party slice 6 lemons and 6 oranges into a large

punch bowl. Add 6 mint leaves and the sliced, peeled sticks of 1 ripe

pineapple. Add 1 cup sugar and pour the Sauterne and 3 bottles of

the champagne into the punchbowl. Stir until the sugar melts. Add 2

cups of brandy and 2 quarts of fresh strawberries. Mix gently. Just

before serving add the remaining 3 bottles of champagne.

NOTES : Mele Kalikimaka a me Hauoli Makahiki Hou (Merry Christmas and a Happy New Year)

Email this Recipe:
If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.

Your Name:
Your Email:
Email To 1:
Email To 2:
Email To 3:
  ... King Edward Hotels Tomato Bisque   ::   King Kamehamelha Pie   ...