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Yield:
2
Ingredients:
Instructions:
Instructions: 2 SERVINGS DAIRY-FREE
This pretty, pale green smoothie is my favorite. (See if becomes yours too.) I buy fresh, cubed melon at the salad bar or in packages, already sliced, then cut it into cubes to freeze. Adding soy powder boosts the protein to 22 grams. In blender, combine kiwifruit, melon, yogurt, soy milk and apple juice concentrate. Blend until smooth and creamy. Serve right away. HIGH PROTEIN VARIATION: Follow the recipe, but increase soy milk to 1 1/2 cups and add 2 tablespoons soy protein powder. Email this Recipe:
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