Recipe for Kohlrabi Crudites 
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Yield:
12
Ingredients:
Amount Ingredient
1/2 cup Soy sauce light
1/2 cup Rice vinegar
1 tsp Sesame seeds toasted
1 tbl Scallions minced
Instructions:
Instructions: Combine soy sauce, vinegar, sesame seeds and scallions.

Serve in a bowl surrounded by Kohlrabi chunks. Provide picks for eating.

Serving size: 1/3 cup each

NOTES : Kohlrabi is excellent eaten raw. Just peel it and slice it. The taste is similar to cabbage heart. [Bobbie Statman

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