Recipe for Korean Ribeye Steak 
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Yield:
2
Ingredients:
Amount Ingredient
2 x rib eye
1 bn green onion cut in pieces
1 x clove garlic or 1 tbs minced garlic from jar
1 tsp black pepper
1/8 cup red wine vinegar
1/8 cup extra virgin olive oil
1/8 cup sesame oil
1/3 cup soy sauce
2 tbl brown sugar
Instructions:
Instructions: 1. Combine all ingredients except steak.

2. Mix well

3. Add steak to marinade and place in refridgerator overnight.

4. Grill to your liking.

Serving Ideas : Serve with rice

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