Instructions: These are delicious flourless "pancakes", which are obviously perfect for Passover, albeit good at any time - and you definitely dont have to be Jewish to enjoy them.

1. Melt butter in large skillet. Turn off flame.

2. Break eggs into mixing bowl. Beat until thick and lemon-colored.

3. Add milk, matzoh meal, cottage cheese, corn oil, nuts, vanilla, and salt. Beat until smooth.

4. Drop spoonsful of batter onto griddle.

5. Set flame at moderate, and fry until golden brown on both sides.

6. Serve hot, accompanied by syrup (or, if preferred, honey or preserves).

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