Recipe for Kreung Gaeng Masaman (Muslim Curry Paste)

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Yield:

1 Big servin

Ingredients:

Amount	Ingredient
1 sm	Onion
12 x	Cloves garlic
2 tsp	Gaip (shrimp paste)
4 x	Slices of fresh or dried ka (galingale) or sub.ginger
8 x	Dried chillies
4 x	Stalks lemongrass, chop fine
1/2 tsp	Peppercorns
2 tbl	Coriander seeds
2 tbl	Cumin seeds

Instructions:

Instructions: Ingredients into a dry wok and shake over a moderate heat for 5 mins. or so, until they begin to brown. In a mortar, pound all the ingredients, except the gapi, together to a smooth paste. Add the gapi, and pound until mixed. Store covered in the refrigerator til needed.

Dibbayawan and Guy Cox

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