Instructions: This is a WONDERFUL, rich chocolate cake - youll never detect the lack of oil or eggs. I believe its origin is a 4-H Club Cookbook. Ive made it for years; its the best, basic chocolate cake Ive ever had - with or without milk & eggs!

FUNNY CAKE: Mix together first 5 ingredients. Add remaining ingredients all at once. Mix well. Spread in greased and floured 8x8" pan. Bake 350 degrees, about 30 minutes. Double recipe for 13x9" pan or Bundt pan.

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