Instructions: Preheat oven to 350 .

Saute lamb and onion in a large skillet over medium-high heat for 4 to 5 minutes; when lightly browned, stir in tomatoes and beans. Add 1/2 of the salsa and cook all together until heated through. Spoon mixture onto tortillas, dividing evenly; sprinkle about 1/4 of each cheese on top of meat mixture. Roll up tortillas and place in a lightly greased 9" x 13" baking dish. Spread remaining salsa over the top and sprinkle with remaining cheese. Bake at 350 for 30 minutes or until cheese is melted and bubbly.

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