Recipe for Lamb Marinade 
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Yield:
1 cup
Ingredients:
Amount Ingredient
1/4 cup Salad or olive oil
2 tbl Wine vinegar
2 tsp Mustard, prepared
1 tsp Rosemary leaves, crushed
1/2 tsp Salt
3/4 tsp Onion salt
1/4 tsp Black pepper
1/4 tsp Ginger, ground
Instructions:
Instructions: Mix together. Refrigerate. Marinate lamb overnight.

NOTES:
* A marinade for any cut of lamb.

Difficulty: trivial.

Time: 5 minutes preparation.

Precision: no need to measure.

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