Recipe for Lamb Patties with Kiwefruit Sauce

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Yield:

4 Servings

Ingredients:

Amount	Ingredient
1 lb	Lean ground lamb
2/3 cup	Soft bread crumbs
1/3 cup	Dry red wine or vegetable
	Broth
1/2 tsp	Salt
1/4 tsp	Dried rosemary, crushed
2 sm	Cloves garlic, minced
	----------------- KIWIFRUIT SAUCE ----------------
1 med	Kiwifruit, peeled and
	Mashed
1 tbl	Chopped fresh or 1/2 tsp.
	Dried mint leaves, crushed
2 tsp	Sugar

Instructions:

Instructions: Prepare Kiwifruit Sauce by mixing all ingredients together in a small bowl and set aside. Set oven control to broil. Spray broiler pan rack with nonstick cooking spray. Mix remaining ingredients. Shape mixture into 4 patties, each about 1 inch thick. Place patties on rack in broiler pan.

Broil with tops about 3 inches from heat 10 to 14 minutes for medium doneness, Turning once. Serve with sauce. 9 grams fat per serving

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