Recipe for Lamb Stock - Great Chefs

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Yield:

1 Batch

Ingredients:

Amount	Ingredient
	Bones, lamb
3 tbl	Oil, olive
1 med	Carrot, chopped
2 med	Shallots, minced
1 x	Celery, stalk, chopped
1 tbl	Parsley, minced
4 med	Tomatoes, peeled, seeded chopped
1/2 cup	Wine, white

Instructions:

Instructions: Brown the lamb bones in the oil and add the rest of the ingredients.

Bring to a boil and reduce the heat to simmer for 30 minutes.

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... Lamb Stock :: Lamb Stock - Master Chefs ...