Recipe for Lasagna Italiano 
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Yield:
6
Ingredients:
Amount Ingredient
1 lb ground beef
1/2 cup chopped onion
1 x 6 oz. can tomato paste
1/2 cup water
1 clv garlic -- minced
2 tsp salt
3/4 tsp oregano leaves
1/4 tsp pepper
8 oz lasagna noodles cooked and drained
1 lb ricotta or cottage cheese
2 x 6 oz. pkgs. KRAFT Mozzarella cheese slices
Instructions:
Instructions: In skillet, brown meat; drain. Add onion; cook until tender. Stir in tomato paste, water, and seasonings. Cover; simmer 30 minutes. In rectangular baking dish, layer half of noodles, meat sauce, ricotta cheese, and Mozzarella cheese; repeat layers. Sprinkle with Parmesan cheese. Bake at 375 degrees for 30 minutes. Let stand 10 minutes before serving.

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