Recipe for Layer Enchilada 
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Yield:
6 Servings
Ingredients:
Amount Ingredient
1 lb Ground beef
1 can (4.5-oz) ripe olives, chopped
1/4 tsp Pepper
1 x Clove garlic, chopped
8 x -(up to)
12 x Corn tortillas
1 med Onion, chopped
1 can (8-oz) tomato sauce
1 tsp Salt
1 tbl Chili powder
1/2 lb Cheese, grated
Instructions:
Instructions: Sauce ground beef, onion & garlic. Add tomato sauce, olives, salt, pepper & chili powder. Place tortillas, sauce & cheese, alternately, in a casserole dish, ending with cheese. Pour water over cheese. Bake at 400 for 30 minutes.

Serves 6.

BRENDA LANHAM

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