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Yield:
6 Servings
Ingredients:
Instructions:
Instructions: 1. On a large serving platter, alternate overlapping slices of tomato and mozzarella cheese.
2. Sprinkle basil, parsley and black olives over all. 3. Drizzle vinaigrette over salad and grind black pepper on generously. Serve at room temperature. NOTES : Could any salad be simpler? Or better? Email this Recipe:
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