Recipe for Layered Vegetable Salad with Parmesan Dressing 
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Yield:
8
Ingredients:
Amount Ingredient
1 pkt sliced fresh mushrooms - (8 oz)
2 cup broccoli flowerets chopped
1 pkt shredded carrot - (10 oz)
5 sm yellow squash sliced
2 lrg red bell peppers cut 1" pieces
2 x green onions (optional), sliced
----------------- PARMESAN DRESSING ----------------
3/4 cup grated Parmesan cheese
1/2 cup sour cream
1/2 cup mayonnaise
1/4 cup Italian dressing with balsamic vinegar
Instructions:
Instructions: Layer half each of first 5 ingredients and, if desired, green onions in a 3-quart glass bowl. Spread half of Parmesan Dressing over top; repeat layers. Cover and chill 8 hours.

For Parmesan Dressing: Whisk together all ingredients until smooth. (

Makes about 2 cups)

This recipe yields 8 to 10 servings.

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  ... Layered Vegetable Salad with Caper and Thyme Dressing   ::   Layered Vegetable Terrine   ...