Recipe for Lemon-Dill Spread 
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Yield:
1
Ingredients:
Amount Ingredient
8 oz cream cheese, softened
1/2 cup mayonnaise
1 tsp grated lemon rind
2 tsp lemon juice
1/2 tsp dried dill weed
Instructions:
Instructions: In Medium bowl with mixer at medium speed beeat together cream cheese, mayonnaise, lemon rind, lemon juic, dill weed and salt until smooth.

Cover, refrigerate.

Makes 1 1/3 cups.

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