Recipe for Lemon-Lime Freeze 
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Yield:
6 Servings
Ingredients:
Amount Ingredient
1 qt Lemonade
Instructions:
Instructions: Combine half of the lemonade and half of the sherbet in a blender jar.

Cover and blend, at high speed, until smooth. Pour into glasses. Repeat with the remaining ingredients.

Makes Six 8-oz servings.

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