Recipe for Lemon Pepper Boursin Pate

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Yield:

1 Servings

Ingredients:

Amount	Ingredient
8 oz	Cream cheese
1 x	Clove garlic, minced
1 tsp	Chives, chopped
1 tsp	Fresh basil, chopped
1 tsp	Caraway seeds
1 tsp	Dried dill

Instructions:

Instructions: 1. In a small bowl beat cheese until softened. Add garlic, chives, basil, caraway seed and dill.

2. Stir will and place in a small dish or crock. Cover and chill.

NOTES : Serve with crackers, melba toast or crudites.

Makes 1 cup Used for

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