Instructions: My wife made this for me. It is delicious!

Use a vegetable peeler to cut the peel off of a lemon in a spiral. Just get the yellow aromatic part of the skin, not the white pithy stuff.

Throw all the ingredients into the bottle of vodka and put in the freezer for a couple of weeks giving it a couple of turns every time you open the freezer.

The result is a vodka with an initial lemony freshness with the pepper kicking in a few seconds later. I love it!

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