Recipe for Lemon Pickle (Limu Ka Achar) 
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Yield:
1 Servings
Ingredients:
Amount Ingredient
1 doz lemons, washed, dried
And halved
1 cup Salt
10 whl green chillies
4 x Cloves garlic
Instructions:
Instructions: Place all ingredients in a bowl and place in the sun for 4 or 5 days. The lemon will become soft.

Place in a covered jar. This can be preserved for at least 6 months.

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