Recipe for Lemon Shrimp Casserole 
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Yield:
6 Servings
Ingredients:
Amount Ingredient
1/2 lb Shrimp, cooked
1 cup Rice, cooked
1 cup Sharp cheese, grated
1 can Mushroom soup
1/2 cup Green pepper, chopped
1/2 cup Green onion, chopped
1/2 cup Celery, chopped
1/2 cup Butter
Instructions:
Instructions: Mix first 4 ingredients together. Saute pepper, onion and celery in butter.

Add to shrimp mixture. Put in flat casserole and completely cover top with sliced lemons. Bake at 375 F, covered, for about 20 minutes.

Serves 6.

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