|
Yield:
5 Servings
Ingredients:
Instructions:
Instructions: SLICE pound cake horizontally into 5 layers. Cut each layer into 2 star shapes with large cookie cutter. (Reserve cake scraps for snacking or other use.)
PREPARE pudding mix with milk as directed on package. TOP 1/2 of the pound cake stars with 1/2 of the sliced strawberries and 1/2 of the pudding. Cover with remaining stars, strawberries and pudding. Serve with Strawberry Sauce, if desired. MAKES 5 servings, Prep time: 15 minutes Email this Recipe:
If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.
|