Instructions: Preheat the oven to 400F, grease the muffin pans. Blend the margarine & sugar, beat in the eggs, milk, lemon & seeds. Fold the dry mix into the wet mix (do NOT overmix), spoon into pans & bake for 20 mins.

Makes 12. Serve
with lemon or honey butter. Using yoghurt instead of milk will give a moister product.

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