Recipe for Lemonade Cheesecake 
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Yield:
8
Ingredients:
Amount Ingredient
Ingredients: ----------------
1 pkt (8 oz.) PHILADELPHIA Fat Free Cream Cheese, softened
1 tsp CRYSTAL LIGHT Lemonade Flavor Low Calorie Soft Drink Mix
1/4 cup cold fat free milk
1 tub (8 oz.) COOL WHIP FREE Whipped Topping, thawed
Instructions:
Instructions: Preparation:
BEAT cream cheese and drink mix in large bowl with electric mixer on medium speed until well blended and smooth. Gradually add milk, mixing until well blended. Gently stir in whipped topping. Spoon into crust.

REFRIGERATE 4 hours or until firm. Garnish with fruit, if desired.

Note: Place remaining drink mix in glass or plastic pitcher. Add 5 cups cold water; stir to dissolve. Serve over ice.

Prep Time: 15 min
Total Time: 4 hr 15 min

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