Instructions: In a large bowl, stir together flour, cornmeal, oats, baking powder, and baking soda. In another bowl stir together egg whites, yogurt, brown sugar, molasses, melted margarine, and lemon peel. Add egg white mixture to flour mixture, stirring just till combined.

Spray an 8-inch round quiche pan or cake pan with nonstick spray coating.

Spread batter into prepared pan. Gently press star fruit slices into batter.

Bake in a 350 oven about 30 minutes or till a toothpick inserted near center comes out clean. Lightly sprinkle with granulated sugar. Cool slightly in pan on a wire rack. Cut into wedges. Serve warm.

If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.