Recipe for Lentil-Nut Loaf 
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Yield:
1 Loaf
Ingredients:
Amount Ingredient
1 cup Cooked AM Lentils (red or green)
1/4 cup AM Whole Wheat Flour
1/2 cup AM Wheat Germ
1/2 cup Tomato sauce
2 tbl Unrefined olive oil
1 x Onion, chopped
1/4 cup Dried parsley, OR...
1/2 cup -Fresh parsley, chopped
1 tbl Nutritional yeast (optional)
1 tbl Tamari soy sauce
1 cup Ground nuts walnuts, pecans or almonds
10 x Tofu
1 x Garlic clove, mashed OR...
1/2 tsp -Garlic powder
Instructions:
Instructions: Combine all ingredients together, shape into a loaf and bake in a loaf pan at 350 F. for 30 minutes.

Serve with any remaining tomato sauce, olives and parmesan cheese, or mushroom gravy, or garnish with chopped nuts or slivered almonds.

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  ... Lentil-Nut Loaf   ::   Lentil-Pasta Soup   ...