Recipe for Lentil Pasta Sauce

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Yield:

Ingredients:

Amount	Ingredient
1 x	onion chopped
1 x	clove garlic minced
1 tsp	oil
1 x	tomato, (ripe chopped)
1/4 cup	lentil, (brown or red or both)
2 x	3 dash tobasco sauce
1 x	15 oz can contadina tomato
	sauce
2 can	water, (use the tomato sauce can)
1/2 tsp	oregano, basil, parsley

Instructions:

Instructions: SauteeOnions and Garlic till golden and then add all the ingredients and let come to a boil and then low heat till lentils are cooked thru and sauce will thicken.. you might have to add a little more water..

Serve this over capellini and with garlic bread ofcourse and a green salad with balsamic vinegar...I hope you all enjoy this and let me know how ya like it..a heart healthy recipe.

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