Recipe for Lentils Brown Rice and Bacon

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Yield:

4 Servings

Ingredients:

Amount	Ingredient
1 tbl	Vegetable oil
1 x	Sweet red pepper,lg,chopped
1 x	Onion,medium-size,chopped
2 x	Garlic cloves,finely chopped
1 cup	Lentils,dried
1 cup	Brown rice
1/4 lb	Canadian bacon,chopped
2 cup	Water
3/4 oz	Chicken broth,reduced-sodium
2 tbl	Distilled white vinegar
1/2 tbl	Soy sauce,reduced-sodium

Instructions:

Instructions: Heat oil in large nonstick saucepan. Add pepper, onion and garlic; saute 5 minutes. Add lentils, rice, bacon, water and broth, simmer, covered, stirring occasionally, 35 minutes until lentils and rice are tender. Remove from heat. Stir in vinegar and soy sauce. Garnish with green onion.

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