Recipe for Lentils and Rice 
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Yield:
4
Ingredients:
Amount Ingredient
1/2 cup chicken broth
3/4 cup dry lentils
3/4 cup chopped onion
1/2 cup uncooked brown rice
1/4 cup dry red wine
1/2 tsp crushed dried basil
1/4 tsp dried oregano
1/4 tsp dried thyme
1/4 tsp marjoram
1/8 tsp garlic powder
1/4 tsp salt
1/4 tsp pepper
Instructions:
Instructions: Combine all ingredients except 1/2 of the Swiss cheese. Mix well and turn into an ungreased 2-qt casserole. Bake, covered at 350 degrees for 1 1/2 to 2 hours , stirring twice. Uncover; sprinkle remaining cheese on top and bake an additional 2 to 3 minutes or until cheese melts.

Serves 4

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