Recipe for Light Cream Cheese Frosting 
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Yield:
1 Servings
Ingredients:
Amount Ingredient
8 oz Light cream cheese, soft style
1 cup Marshmallow cream
1 tsp Fresh lemon juice
1 tsp Vanilla
Instructions:
Instructions: In a medium bowl, stir together the cream cheese, marshmallow creme, lemon juice and vanilla until well combined. Then gradually beat in the powdered sugar.

Makes 13/4 cups

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