Recipe for Light Rye and Sunflower Seed Bread 
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Yield:
1
Ingredients:
Amount Ingredient
1/2 tsp Dry Yeast
3/4 cup Rye Flour
3/4 cup Bread Flour
1/4 cup Gluten Flour, 100%
1 tsp Salt
1 tbl Malt Syrup
1 cup Water
1 tsp Sugar
Instructions:
Instructions: Chuck in. Press play. Add 3 tabs toasted sunflower seeds at the beep.

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