Recipe for Light and Cheesy Broccoli Casserole 
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Yield:
1 Servings
Ingredients:
Amount Ingredient
1 pkt (10 oz.) frozen chopped broccoli, thawed & drained
1 cup Dairy sour cream
1 cup Creamed cottage cheese
1/2 cup Bisquick baking mix
1/4 cup Margarine or butter, melted
2 x Eggs
1 x Tomato, (peeled & sliced thin)
Instructions:
Instructions: Grease 8 x 8 x 2 inch baking dish and spread broccoli in dish. Beat sour cream, cottage cheese, Bisquick, margarine and eggs with hand beater for 1 minute. Pour over broccoli. Arrange tomato slices on top; then sprinkle with Parmesan cheese. Bake until golden brown and when a knife is inserted halfway between center and edge comes out clean.

Serves 6-8.

Oven temperature 350 degrees.

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