Recipe for Lime Daiquiri with Apricot Brandy 
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Yield:
4
Ingredients:
Amount Ingredient
3/4 cup light rum
1/2 cup fresh lime juice
1/4 cup sugar
8 tsp apricot-flavored brandy
8 tsp Triple Sec
Ice cubes as needed
Instructions:
Instructions: Mix first 5 ingredients in small pitcher until sugar dissolves. Fill 4 small glasses with ice. Pour rum mixture over ice. Garnish with lime rounds.

This recipe yields 4 servings.

Comments: At the restaurant this is called the Periodista ("journalist") because drinking it loosens the lips.

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