Recipe for Lime-Ginger Crab

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Yield:

4 Servings

Ingredients:

Amount	Ingredient
3 tbl	Butter or margarine
3 tsp	Fresh ginger -- finely
	Grated
3 tsp	Garlic -- minced
1/4 lb	Carrots -- pared, cut into

3 oz	Snow peas, strings removed
	Cut diagonally
3 x	Green onions -- 2-inch-long
	Pieces
3/4 lb	Fresh crabmeat or frozen
	Crabmeat -- thawed
2 tbl	Lime juice
	Salt and freshly ground

Instructions:

Instructions: 1. In a microwave-proof serving dish, microwave butter on 100% power to melt, about 30 seconds. Add ginger and garlic; microwave on 100% power 20 seconds.

2. Add carrots and microwave about 30 seconds. Stir in snow peas and microwave 30 seconds. Add onion and crabmeat; microwave to heat through, 30 to 60 seconds.

3. Season to taste with lime juice, salt (if necessary), and pepper. Serve immediately.

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... Lime-Garlic Vinaigrette :: Lime-Ginger Marinade ...