Recipe for Lime-Ginger Vinaigrette 
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Yield:
4
Ingredients:
Amount Ingredient
3 tbl lime juice
1/2 tsp ginger minced
1 tsp coriander seed crushed
1/4 tsp red pepper flakes
1 tbl fish sauce (Vietnamese)
(nuoc mam)
1 tbl fresh basil chopped
1 tbl fresh cilantro chopped
1/3 cup Canola oil
Instructions:
Instructions: Mix first 3 ingredients in small bowl; let stand for 15 minutes.

Whisk in next 4 ingredients, then the oil. Season to taste with sale and pepper. Let stand for 1 hour before serving.

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