Recipe for Lime-Pickled Red Onions

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Yield:

Ingredients:

Amount	Ingredient
1 lrg	red onion thinly sliced
1/4 cup	fresh lime juice
2 tbl	chopped fresh cilantro
2 tsp	olive oil
1/2 tsp	dried oregano

Instructions:

Instructions: Mix all ingredients in large bowl. Cover and let stand 1 to 3 hours. (Can be made 2 days ahead. Cover and refrigerate.)

This recipe yields about 2 cups.

Yield: 2 cups

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