Recipe for Lindas Easy Potato Bread 
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Yield:
1
Ingredients:
Amount Ingredient
3 cup bread flour
1/4 cup Potato Flakes Instant
1/2 tsp salt
1/2 tsp sugar
3 tsp Soy Milk Powdered, Heaping
1/2 tsp margarine
2 tsp yeast
3/4 cup Water Plus
3/8 cup Water (1 C + 2 T Water),
Instructions:
Instructions: My favorite recipe is from Bread Machine Magic by Linda Rehberg &

Adapted for vegans (and allergic people)

Bake on light crust.

I hope it was ok to post this. In general I just substitute the soy milk powder for milk. Ive also made the Basic Sweet Roll dough very successfully (great Jims Cinnamon Rolls!).

Linda & Loiss other book (whose name I dont have quite right), its something like Bread Machine Magic Hints and was just reissued with even more hints, talks about substitutions for allergies, special diets, etc.

Alison Hendon

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