Recipe for Linzer Bread 
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Yield:
1
Ingredients:
Amount Ingredient
1/2 tsp active dry yeast
2 cup bread flour
1/4 cup rye flour
1/4 cup sugar
1/2 tsp ground cinnamon
1/2 tsp salt
1/2 cup walnuts chopped
3/4 cup water
Instructions:
Instructions: Load ingredients into machine according to manufacturers directions.

Process on regular bread cycle.

1.5 pound loaf:
active dry yeast 2 1/4 tsps.

bread flour 3 cups
rye flour 1/3 cup
sugar 1/3 cup
ground cinnamon 3/4 tsp.
salt 3/4 tsp
chopped walnuts 3/4 cup
water 1 1/4 cup

NOTES : This is a bread dense with walnuts and cinnamon perfume. Cut loaf into thin slices when cool and make small sandwiches with raspberry jam.

Another bread to eat with cold milk or hot tea, or breakfast decadence.

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