Recipe for Lisas Spinach Dip 
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Yield:
10 Servings
Ingredients:
Amount Ingredient
1 pkt Frozen chopped spinach,thawed, drained, 10 oz.
1 pkt Cream cheese, 8 oz. softened
1 can Chopped water chestnuts, drained
1 cup Sour cream
Instructions:
Instructions: Blend all with a hand mixer on medium till well incorporated. Chill and serve with crackers or vegetables.

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